There are many ways to cook goat meat. Here are a few of our favorites.
Easy Marinated Goat. This is one of the first recipes we handed to people who didn’t know how to cook with goat meat. It’s a simple herb marinade, and you can take the meat from refrigerator to oven without taking it out of foil.
Jamaican Goat. We tried this recipe in the spring with goat chops. It’s delicious with any cut of goat meat, though. Don’t let the long list of ingredients intimidate you — it’s an easy dish.